Food Truck Vendors | Experience Carthage (2024)

Meet the Food Truck Friday Vendors

Food Truck Vendors | Experience Carthage (6)

Ghetto Tacos

Offers a wide variety of tacos and Mexican Street Corn. Their tacos come on a 4" corn tortilla with your choice of meat. You can mix and match any combo. You can follow their social media to find out where their Food Truck will be next, or you can dine in at their restaurant.

(417) 438-4592

  • Food Truck Vendors | Experience Carthage (7)
  • Food Truck Vendors | Experience Carthage (8)
Food Truck Vendors | Experience Carthage (9)

Haile Yeah BBQ

Offers a variety of BBQ. Best sellers include pulled pork nachos, pulled pork baked potato, smoked chicken bombs, pig shots, smoked mac and cheese bowl, smoke hashbrown casserole bowl.

Additional items include: BBQ beef, brisket, burgers, hot dogs, Frito pies, potato salad, coleslaw, baked beans and sometimes have some specialty items like burnt ends, kabobs and cowboy caviar.

(417) 499-5347

  • Food Truck Vendors | Experience Carthage (10)
Food Truck Vendors | Experience Carthage (11)

Lae's Authentic Egg Rolls

Lae's Authentic Egg Rolls loves to share their culture and history by sharing some of their family's favorite dishes. They offer authentic Asian cuisine. Every item on their menu is made from scratch using fresh ingredients.

(417) 733-0191

  • Food Truck Vendors | Experience Carthage (12)
  • Food Truck Vendors | Experience Carthage (13)
Food Truck Vendors | Experience Carthage (14)
Food Truck Vendors | Experience Carthage (17)
Food Truck Vendors | Experience Carthage (20)

Tin Lizzie's Tonic Truck

Offers handcrafted old fashioned soda and ice cream floats. Their menu includes Root Beer, Sarsaparilla,Black Cherry, Huckleberry, Cream Soda, Blueberry, Orange Soda, iced tea and Coffee Floats. Their soda is sold from a very unique 1929 Ford delivery truck, that is enjoyed by everyone.

(417) 718-1412

  • Food Truck Vendors | Experience Carthage (21)
Food Truck Vendors | Experience Carthage (22)

Mylene's
Kitchenette

Offerspure authentic Filipino foods. They have the Pancit Bihon, Pancit Canton combo meals. These foods are all made from scratch. They grind their own meat, season it up and roll it into our Pork Lumpia, which is their crowd favorite.

They also have their fried Pork Siomai which has a distinctive flavor because of added shrimp. They come with a homemade special sauce that makes it more flavorful! Everything is authentic Filipino.

(417) 310-6601

  • Food Truck Vendors | Experience Carthage (23)
Food Truck Vendors | Experience Carthage (24)

Hersey's Mobile Ice Cream Parlor

Hershey's Ice Cream has been around for over 129 years serving up premium ice cream and creating family memories. The Hershey's Mobile Ice Cream Parlor carries 16 flavors with 20 more in rotation. They create amazing sundaes, banana splits, root beer floats and freshly baked waffle cones , bowls and chips. They love putting smiles on faces whether they are at a public or private event, church function or music concert, because smiles are what they do.

(417) 825-7726

  • Food Truck Vendors | Experience Carthage (25)
Food Truck Vendors | Experience Carthage (26)

Loaded AF Burgers & More

  • Food Truck Vendors | Experience Carthage (27)
Food Truck Vendors | Experience Carthage (28)

Twisted Kitchen

Offers a twist on any item into a truck made pasta with flat bread, nacho, or a wrap!

Cheesy chicken and bacon, crispy alfredo, smackin' mac, ghost pepper.

  • Food Truck Vendors | Experience Carthage (29)
Food Truck Vendors | Experience Carthage (30)

The Vintage Scoop

Offers hand-dipped ice cream, sweet treats, old fashioned bottle soda and lemonade shakers.

  • Food Truck Vendors | Experience Carthage (31)
Food Truck Vendors | Experience Carthage (32)

Fried Fancies

Fried Fancies is a local, family owned food truck. With a menu full of savory ribbon fries, old fashioned funnel cakes and deep-fried sweet treats. Our ribbon fries are fresh cut potatoes, fried, topped with your choice of chili & cheese, BBQ pork, carnitas & fresh pico, or a fan favorite parmesan garlic.

  • Food Truck Vendors | Experience Carthage (33)
Food Truck Vendors | Experience Carthage (47)
Food Truck Vendors | Experience Carthage (49)

Precious Moments
Chapel & Gardens
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Crazy Dave's Balloons
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CWEP
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Iglesia Cristiana Casa de Oracion

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Refresco
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Charlie 22 Outdoor Ministries
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Faith Lutheran Church
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Carthage Nazarene
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Jehovah's Witnesses

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Scotland Church of God

Food Truck Vendors | Experience Carthage (2024)

FAQs

What location are food trucks most successful? ›

Sunny days nearly year-round make Los Angeles the perfect place for a thriving food truck scene.

Where is the best place to own a food truck? ›

Some of the best locations, beyond specific states or cities, to own a food truck include:
  • In a food truck park or court, where people can come to explore a multitude of food trucks.
  • Farmer's markets, where people are searching for a mix of food and other treats.

How do I get customers to my food truck? ›

10 Food Truck Marketing Ideas to Dominate With
  1. Establish an Online Ordering System to Maximize Sales. ...
  2. Build a Website to Increase Your Online Visibility. ...
  3. Reach More Customers by Boosting Your Social Media Presence. ...
  4. Encourage Repeat Business Through Loyalty Programs. ...
  5. Make Yourself Seen With Eye-Catching Branding.
Apr 27, 2024

What is the most bought food at a food truck? ›

Barbecue is consistently rated as North America's most popular – and most profitable – food truck item. Find out what kind of BBQ your customers want, and you'll be the hottest eatery on the block. With some simple spices, sauces, and seasonings, you can make any kind of BBQ food truck your own.

What is the best thing to sell in a food truck? ›

The Top 15 Most Profitable Food Truck Menu Items
  • Tacos. Tacos have become synonymous with food truck menus, and for good reason! ...
  • Korean BBQ. The explosion of Korean BBQ on food truck menus is a testament to its popularity. ...
  • Grilled Cheese Sandwiches. ...
  • Authentic BBQ Ribs. ...
  • Loaded Fries. ...
  • Fusion Burritos. ...
  • Lobster Rolls. ...
  • Source.

Who buys from food trucks the most? ›

Millennials have been great supports of food trucks. According to an article by Statista, the National Restaurant Association reported that consumers ages 18-34 were the most likely to purchase a meal from a food truck, followed by those ages 35-44.

What is the best state for food trucks? ›

Learn more about the top 10 food truck cities in America for food truck operators.
  • Los Angeles, California. ...
  • Austin, Texas. ...
  • Houston, Texas. ...
  • Indianapolis, Indiana. ...
  • Philadelphia, Pennsylvania. ...
  • Orlando, Florida. ...
  • Denver, Colorado. ...
  • Portland, Oregon.

What percentage of food trucks succeed? ›

According to the Bureau of Labor Statistics, the overall success rate for businesses in the food industry is similar to that of other industries, with roughly 50% of businesses surviving the first five years of operation. That said, the success rate for most food trucks is about 40%.

What are the cons of owning a food truck? ›

Cons of a Food Truck Business

Food trucks are confined compared to restaurant cooking. You may be in a space as small as 10×12 feet, and share that room with your storage and cooking surfaces. If you get claustrophobic, starting a food truck business may not be the best choice for you.

Do food trucks actually make money? ›

Food trucks make an average of $250,000-$500,000 annually, or $20,000 - $42,000 monthly. That might seem like a big range – so this guide will help you to calculate your food truck's revenue and profit margin potential. Along the way, you'll develop some strategies for maximizing your restaurant's income.

How can I make a lot of money with a food truck? ›

Here are 20 creative ideas to help you make the most out of your food truck business.
  1. Cater with your food truck. ...
  2. Cater without your food truck. ...
  3. Sell at festivals and events. ...
  4. Sidewalk vending. ...
  5. Commit to a route. ...
  6. Sell to-go orders from your food truck. ...
  7. Turn your food truck into a ghost kitchen.

How to make a food truck stand out? ›

Choose vibrant colors and bold graphics that reflect your brand and cuisine. Consider incorporating custom features such as a built-in smoker or a unique serving counter. Having a unique and eye-catching Food Truck not only helps you stand out, but it also makes you memorable and helps attract new customers.

What is a unique selling point for a food truck? ›

Creating a Unique Selling Proposition

Your USP could be your cuisine, the quality of your ingredients, the speed of service, or something else entirely. Whatever it is, make sure that it's something that will resonate with your target market and set you apart from your competition.

What food has the highest profit? ›

Most Profitable Food Items
  1. Burgers. Time and time again, industry experts agree that burgers are one of the most profitable foods. ...
  2. Pizza. Pizza is another crowd pleaser with high-profit margins. ...
  3. Wings. Fresh poultry, in general, is often expensive, but wings are the exception. ...
  4. Tacos. ...
  5. Small Bites & Snacks.

How much profit do most food trucks make? ›

Your individual income will depend on what food you're selling, where you're located and how established your business is. Typically, food truck profit margins can vary anywhere from 0% to 15%, with the average mobile business owner pulling in around 7-8%.

Which street food is most profitable? ›

10 Most Profitable Food Cart Items
  • Hot Dogs. New York City has over 4,000 hot dog carts and stands for a reason: low costs, quick cooking and high demand make hot dogs one of the most profitable food cart items. ...
  • Halal. ...
  • Grilled Cheese. ...
  • Roasted Nuts. ...
  • Pretzels. ...
  • Churros.
Apr 11, 2024

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